Incubation Center prepares entrepreneurs for a 12 month screening process.

On October 19, 2022, there were entrepreneurs interested in undergoing screening as startup-level business operators under the support of the budget from the Thailand Research Fund (TRF). They will undergo a 12-month screening process. The interested entrepreneurs include Mr. Sunithi Wongpithak, the producer of Spinning Chicken Eggs, brand name “Smyth,” with Mr. Watcharapol Sunnatrachai, the manager of the Incubation Center, and Associate Professor Wirunpat Asamapinpong, the marketing faculty member, serving as project consultants.